Chocolate Lobster Dinner

My mother told me lobster was my first solid food as a baby.  Fast forward a few years to one summer when lobster was less expensive than chicken or hamburger meat.  We ate lobster nearly every day that summer in all forms, not all great (sorry Mum).  Fast forward again to our rehearsal dinner, a clambake in Harwich Port.  So how could I not include this in the mix of fun finds.
 
Handmade in Maine from a pound of chocolate, the lobster dinner is complete with a milk chocolate lobster, white chocolate corn on the cob, melted butter and candied lemon slices.  A "How to eat a lobster bib" is tucked underneath on the plate.  
	
Handmade in Maine for Thatcher Ellery
	
Small woman owned company
	
Packaged in a gift box for gift giving